
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The Copper Beech Inn in Essex, Connecticut is a popular destination for visitors and locals alike. The inn features a cozy at...
Chef Paul Barron of Madison, Connecticut is a highly acclaimed restaurateur who has gained notoriety for his modern French cuisine. He has been featured on popular television shows such as Unique Eats, highlighting his unique culinary creations.
Episode: Farm To Table
The Copper Beech Inn in Essex, Connecticut is a popular destination for visitors and locals alike. The inn features a cozy at...
Sugar Bakery in East Haven, CT is a small family-run bakery specializing in custom cakes, cupcakes, and other sweets. They ha...
Fair Haven Oyster Company in New Haven, CT, is a hidden gem known for its creative dishes and friendly service. Located watersi...
Munchies in New Haven, CT is a small sub shop known for its incredible sandwiches and comfort food. Featured on Best Bite In To...