Invention Hunters Restaurants In Burlingame, California

Got a million-dollar food invention that's just waiting to be discovered? Patrick Raymond and Steve Greenberg are the guys to call. These "invention hunters" are always out to find the next great kitchen gadget to pitch to their retail-world contacts.

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San Francisco's food scene is known for its fresh seafood, farm-to-table restaurants, and a strong focus on sustainability and innovation in cuisine.