The oldest historically black university in Georgia, located in Savannah. The area is famous for its seafood and Lowcountry cuisine, including shrimp and grits.
Sugar High Restaurants In Pooler, Georgia
Duff Goldman takes a cross-country trek to capture the sweet secrets and tasty techniques that keep the cookies from crumbling in the top bakeries around the nation. Duff visits a bevy of sweet spots ranging from diners and curbside snow-cone machines to food carts and boutique bakeries, getting a full view of what it takes to sweeten up any soiree. Duff highlights decadent desserts that are anything but ordinary, from chilled bread pudding on the Venice boardwalk in California and tableside s’mores in Dallas to Sno Ballz from the first-ever shaved-ice machine in New Orleans and a slice of apple strudel in Chicago. Duff also satisfies his sweet tooth with lemon ginger mousse at a hip Asian diner in Boston and traditional rice pudding at a dessert boutique in Philadelphia. This sugary search leaves mouths watering as Duff discovers the country’s best baked goods.
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While primarily a multi-event arena, it hosts numerous sporting events. The surrounding historic district is filled with charming cafes and restaurants serving fresh seafood and Southern specialties.
A premier venue for conventions and trade shows, known for hosting the Savannah Book Festival and various corporate events.
A historic ballpark located in Savannah, it serves as the home for the Savannah Bananas (summer collegiate) and offers a range of food vendors providing local Southern cuisine.