This community college serves the Tacoma area and emphasizes hands-on training in various fields. The region supports a burgeoning food culture with a focus on local, seasonal ingredients.
Throwdown with Bobby Flay Restaurants In Lakewood, Washington
Chef Bobby Flay is on a secret mission: to challenge the absolute masters in different kinds of cooking award-winning BBQers, bakers, pizza makers and more.
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A private university located in Tacoma known for liberal arts education and strong nursing programs. Tacoma’s food culture highlights historic seafood markets and a growing craft beer scene.
A technical college in Tacoma that offers trade programs and customized training. The area has a variety of local restaurants and food trucks serving comfort food and international eats.