Pappy's Smokehouse in St. Louis, MO is a beloved BBQ joint, featured on multiple TV shows including Food Feuds, Man vs Food, ...
Man vs Food Restaurants In St. Louis, Missouri
Armed with a serious love of food and years of experience in the restaurant business, Casey Webb travels the country in search of America's most delicious dishes and ultimate eating challenges. From a hulking four-pound Reuben sandwich in Milwaukee to a monstrous gallon-sized ice cream sundae in New Orleans, Casey steps up to the table with gusto. New man, new food ? same epic battle.
5 Restaurants in St. Louis
Crown Candy Kitchen in St. Louis, MO is a historic candy shop and restaurant that has been featured on TV shows like Man vs F...
Iron Barley Eating Establishment in St. Louis, MO is a highly acclaimed restaurant, featured on Diners, Drive-ins and Dives, ...
Bogart's Smokehouse in St. Louis, MO is a local barbecue joint that has become well known for its delicious smoked meats. It ...
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Points of Interest near St. Louis, MO
Home to the NHL's St. Louis Blues, this arena is located in the heart of the city with a thriving food scene, including popular local favorites like St. Louis-style pizza and barbecue.
A multi-purpose facility hosting various youth sports events, including basketball and volleyball tournaments. Surrounded by local food options ranging from BBQ joints to gourmet restaurants, St. L...
Home of the St. Louis Cardinals, Busch Stadium offers stunning views of the Gateway Arch and features a vibrant food scene, including St. Louis-style BBQ and toasted ravioli.
Home to large-scale conventions and trade shows, including the St. Louis Auto Show and the Gateway to the West Convention.
Host to major corporate events and gatherings, including the annual St. Louis Travel and Adventure Show.
A 630-foot monument in St. Louis, Missouri, symbolizing the westward expansion of the United States.
Primarily known for hosting college basketball, Chaifetz Arena is located near downtown St. Louis, surrounded by a variety of dining options ranging from upscale restaurants to casual eateries.